Anybody can cook
These spicy Stir Fry Prawns With Garlic And Chilli can be made pretty fast and with very few ingredients. They are perfect choice for supper. And they taste so good that you will make the dish again and again. You can replace prawns with paneer, mushroom, parboiled baby potatoes, or chicken, and they will all taste great.
Arbi or colocasia roots (Taro) are native to India, and other Asian countries. One of the oldest vegetable of the subcontinent was a prefered tuber, before potato took its place. Potato was introduced to India by the Dutch in late eighteenth century, and gradually gained popularity, and has now completely […]
Mutton curry/ Lamb curry: After a number of vegetarian and vegan recipes, I thought its good time to share an authentic traditional non-vegetarian recipe. So here is North Indian style mutton curry, slowly cooked in a number of aromatic spices. In South Asia, term mutton is used for goat’s meat. […]
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