Tag: spicy

Tomato shorba recipe

Tomato Shorba Recipe-Spiced Indian Tomato Soup | Dhania Tamatar Ka Shorba

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Tomato Shorba Recipe – Spiced Indian Tomato Soup helps you in making Indian style tomato soup that is somewhat more spicy and thinner than the regular tomato soup. This is a perfect soup for the nippy weather. It is also called dhania tamatar ka shorba. This shorba is a fusion of tomato soup and Indian curry.

 
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mirch karonde ka achar

Mirch Karonde | Karonda, Green Chilli Instant Pickle

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Mirch karonde ka instant achar/sabzi can spice up your meals and is very easy to make. The season of karonda (carissa carandas) starts from July and they are available in the market till September end.  

 
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Alu vadi recipe

Arbi Ke Patte Ke Pakode Recipe | Patra | Alu Vadi

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Today I will share Arbi Ke Patte Ke Pakode Recipe or colocasia leaf roll recipe. It is made throughout India, but is known by different names. People call it Patode in U.P. and Bihar, Patra in Gujarat and Rajasthan, and Alu Vadi in Maharashtra. Recipe is almost same everywhere. In Gujarat some […]

 
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Rajasthani mirchi vada recipe

Rajasthani Mirchi Vada Recipe | Mirchi Bhajji

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Big mild green chillies are used in Rajasthani mirchi vada recipe. Spicy potato mixture is filled in these chillies. They are then dipped in gram flour batter and deep fried.

 
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How to make mango pickle

How to make mango pickle at home

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Here is the recipe for making mango pickle at home. This pickle stays good for more than a year if handlef with care.

 
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gajar gobhi shalgam ka achar

Gajar Gobhi Shalgam ka Achar | Carrot Cauliflower Turnip Pickle

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In winters the market is full of fresh vegetables and fruits of various kinds. Thus this is the perfect time to preserve these vegetables and fruits for future consumption. Today I will share the recipe to make gajar gobhi shalgam ka achar (pickle of carrot, cauliflower, and turnip). This spicy […]

 
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Spicy Mutton Curry

Spicy Mutton Curry

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Mutton curry/ Lamb curry: After a number of vegetarian and vegan recipes, I thought its good time to share an authentic traditional non-vegetarian recipe. So here is North Indian style mutton curry, slowly cooked in a number of aromatic spices. In South Asia, term mutton is used for goat’s meat. […]

 
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