Phalahari potato dahi vada recipe with video of various steps is given in this post. In India festivals are associated with both feast as well as fast. Fasting has its own benefits, that I had discussed in one of my earlier posts- benefits of fasting: ayurvedic and other concepts. When we fast […]
Ingredient: roasted cumin seed powder
Sukhi Arbi recipe for vrat | Dry curry of Taro roots
Arbi or colocasia roots (Taro) are native to India, and other Asian countries. One of the oldest vegetable of the subcontinent was a prefered tuber, before potato took its place. Potato was introduced to India by the Dutch in late eighteenth century, and gradually gained popularity, and has now completely […]