Ingredient: oil for frying

Sabudana vada recipe

Sabudana Vada Recipe | How to make crispy sago fritters

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Sabudana vada recipe helps you to make crispy sago vada that is crunchy on the outside, and soft from inside. They make for delicious snack that goes well with a cup of tea or coffee. These vadas can be eaten during Hindu fasts such as  Navratri and Janmashtami. JUMP TO […]

 
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Easy milk powder gulab jamun recipe

Easy milk powder gulab jamun recipe | How to make gulab jamun

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This easy milk powder gulab jamun recipe will help you in preparing soft and delicious gulab jamun without using khoya/mawa.

 
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Easy falafel recipe

Easy falafel recipe | How to make falafel at home

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This is an easy recipe to make falafel at home. These falafels are made by soaking dry chickpeas (garbanzo/ kabuli chana) and then grinding them roughly with spices. Small balls of this mixture is then deep fried.

 
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