Cuisine: Gujrati

Mango Chunda

Mango Chunda | Recipe of Aam ka Chunda

Sweet and tangy mango chunda is oil free, and stays good for a year, if handled carefully. It enlivens any meal, and is easy to make.

 
Khandvi recipe

Khandvi recipe: cooking without oil

Last month was the month of festivities in India. When there is a festival, how can anyone avoid feasting? We indulged in various delicacies to our heart’s content. Now when we are done with festivals and celebrations, it is time to take care of our health. Today I will share […]