Thandai or sardai is a perfect drink for summers. This milk based drink is very nutritious and produces cooling effect in our body. We can make thandai syrup and store it in bottle and make thandai quickly whenever we want to.
Course: Accompaniment
Sweet lemon pickle | Nimbu ka khatta mitha achar
Sukhi Arbi recipe for vrat | Dry curry of Taro roots
Arbi or colocasia roots (Taro) are native to India, and other Asian countries. One of the oldest vegetable of the subcontinent was a prefered tuber, before potato took its place. Potato was introduced to India by the Dutch in late eighteenth century, and gradually gained popularity, and has now completely […]
How To Make Gajar Ki Kanji | Fermented Carrot Drink
