Anybody can cook
History of Tandoor takes us back by 5000 years to Indus valley and Harappan civilizations of ancient India. Traces of tandoors were found from the excavation of these historical sites. Use of tandoor however is not limited to only the Indian subcontinent; people use tandoor in West and Central Asia […]
‘Superfood’ is the term that we hear very often these days. So what is a superfood? There is no fixed criteria to define what is a superfood and what is not. According to Oxford dictionary ‘superfood is a nutrient-rich food considered to be especially beneficial for health and well-being’. They are mostly plant […]
Today I will share Arbi Ke Patte Ke Pakode Recipe or colocasia leaf roll recipe. It is made throughout India, but is known by different names. People call it Patode in U.P. and Bihar, Patra in Gujarat and Rajasthan, and Alu Vadi in Maharashtra. Recipe is almost same everywhere. In Gujarat some […]
Krishna Janmashtami is the birthday of Lord Krishna. I am sharing some Janmashtami recipes for prasad and fast. Janmashtami is celebrated in different ways in different parts of India. In North India, people fast on this day. Special jhanki (tableau) is made in temples and houses showing birth and childhood of […]
Here is a collection of easy dessert recipes and no fuss dessert ideas. Who needs special occasion to savour heavenly cinnamon rolls, or melt in mouth gulab jamuns? Whether you are looking for traditional Indian sweet dishes, or something fancy, you will get something here. Discover delectable dessert recipes – […]
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