Phalahar

Sabudana vada recipe

Sabudana Vada Recipe | How to make crispy sago fritters

0 comments

Sabudana vada recipe helps you to make crispy sago vada that is crunchy on the outside, and soft from inside. They make for delicious snack that goes well with a cup of tea or coffee. These vadas can be eaten during Hindu fasts such as  Navratri and Janmashtami. JUMP TO […]

 
Continue Reading
Sabudana khichdi recipe

Sabudana Khichdi Recipe | Non Sticky Khichdi For Fasting

0 comments

Sabudana Khichdi Recipe makes falahari khichdi that can be eaten during Hindu fasts such as Navratri, Ekadashi, and Janmashtami. It is light on stomach, yet gives enough energy to carry on with daily routines during fasting. Sabudana khichdi is very popular dish in western India, especially in the states of Maharashtra, […]

 
Continue Reading
mungfali barfi recipe

Mungfali barfi recipe | peanut barfi

31 comments

I am sharing Mungfali barfi recipe  on the occasion of Janmashtami. This peanut barfi is made using very few ingredients. You can offer it as bhog as well as eat it in phalahar during Janmashtami fast. I am taking my Alexa rank to the next level with Blogchatter. Ingredients for mungfali […]

 
Continue Reading
Janmashtami recipes

Janmashtami Recipes for Prasad and Fast | Vrat Recipes

21 comments

Krishna Janmashtami is the birthday of Lord Krishna. I am sharing some Janmashtami recipes for prasad and fast. Janmashtami is celebrated in different ways in different parts of India. In North India, people fast on this day. Special jhanki (tableau)  is made in temples and houses showing birth and childhood of […]

 
Continue Reading
unripe banana cutlets

Kachche kele ke phalahari kebab | Raw banana kebab

2 comments

Kachche kele ke phalahari kebab are raw banana (unripe green banana) kebabs that can be eaten during Hindu fasts. I have not used onion and garlic in these kebabs. Still, subtle flavors of herbs and spices make these kebabs delectable.

 
Continue Reading
phalahari chawal

Samak ke chawal recipe | How to make vrat ke chawal

3 comments

This samak ke chawal recipe shows how to make phalahari pulao using barnyard millet/sama/saawak/varai. It is healthy, and easy to make.

 
Continue Reading
Phalahari potato dahi vada

Phalahari potato dahi vada | vrat ka dahi vada

2 comments

Phalahari potato dahi vada recipe with video of various steps is given in this post. In India festivals are associated with both feast as well as fast. Fasting has its own benefits, that I had discussed in one of my earlier posts- benefits of fasting: ayurvedic and other concepts.  When we fast […]

 
Continue Reading