Here is the recipe for making mango pickle at home. This pickle stays good for more than a year if handlef with care.
Tag - preserve
Sweet lemon pickle has a combination of sweet and tangy flavor. This simple pickle has very few ingredients, and is oil free. Lemon pickle that is available in market contains oil, whereas this version of healthy sweet lemon...
Gajar ki kanji is fermented carrot drink that is tasty as well as nutritious. Carrots are cut into batons, and added to boiled water. Grounded mustard seeds, salt and pepper is added. Kanji is left to ferment at a warm place.